As the national dish of Jordan, Mansaf widely beloved by all Jordanians. However, many find difficulty while preparing Mansaf because it can have a different taste than the one they’re used to.
That’s why Al-Qaissi made cooking Mansaf much simpler by mixing the appropriate spices in one special spice mix. Mansaf spices include various amounts of a number of herbs and spices like sweet clover, coriander, parsley, thyme, chamomile, mint, fennel, cardamom, and tumeric.
If you are looking to duplicate the original taste of traditional Jordanian Mansaf in your own cooking, then Al-Qaissi’s Mansaf Spices are the perfect choice. There’s no need to go around searching for the suitable spices anymore!