Qaissi’s Kabsa Spices: What You Need for the Perfect Kabsa

It is normal for beginners in cooking to be confused while adding spice, and for them to find difficulty in making dishes with the right spicy flavor. That is why Al-Qaissi Roastery has spice mixes specifically made for certain dishes, and an example of these are Kabsa Spices.

Kabsa spices include various amounts of a number of spices like cumin, black pepper, curry, coriander, cinnamon, nutmeg, Lummi, clove, cardamom, and dried chili.

Many think that Kabsa was originally made in Saudi Arabia, but its real origin is Spain. Kabsa can be made in a variety of ways and with different types of meat. So if you want to try to make your own Kabsa, then you can totally depend on the Kabsa Spices from Al-Qaissi.